7-day meal plan for CrossFit
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Listonic team
Updated on Oct 1, 2024
Get the energy you need to crush your workouts with the 7-Day Meal Plan for CrossFit. This plan ensures you have the right mix of nutrients to power through high-intensity sessions and aid in recovery. Enjoy delicious meals that help you stay strong and perform at your best.
Meal plan grocery list
Dry goods
Quinoa
Oats
Brown rice
Chia seeds
Lentils
Snacks & sweets
Almond butter
Hummus
Mixed nuts
Meats
Salmon
Chicken breast
Turkey breast
Dairy & eggs
Greek yogurt
Eggs
Cottage cheese
Spices & sauces
Olive oil
Garlic
Fish & seafood
Salmon
Fresh grocery
Sweet potatoes
Spinach
Broccoli
Bell peppers
Tomatoes
Cucumbers
Zucchini
Kale
Carrots
Apples
Bananas
Lemons
Berries
Blueberries
Bakery
Whole grain bread
Plant based
Black beans
Meal plan overview
Maximize your workouts with the 7-Day Meal Plan for CrossFit. This plan features meals high in protein and healthy carbs to support intense training sessions and recovery. Enjoy dishes like grilled salmon with sweet potatoes, protein pancakes, and avocado toast to keep you energized and strong.
Each day offers meal ideas designed to fuel high-intensity workouts and promote muscle recovery. This plan makes it easy to stay on track with your CrossFit goals while enjoying nutritious and delicious meals.
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Foods to eat
Rich Protein Sources: Focus on meats, dairy, and legumes to fuel muscle repair and growth needed for intense workouts.
Energy-Boosting Carbs: Include whole grains, fruits, and vegetables for energy and to fuel recovery after workouts.
Healthy Fats: Add avocados, nuts, and seeds to your diet for long-term energy and to support cell health.
Hydrating Liquids: Prioritize adequate water intake, supplemented with natural electrolyte sources like coconut water.
Recovery Foods: Post-workout, focus on foods like yogurt or a banana with peanut butter for quick muscle recovery.
✅Tip
Foods not to eat
Heavy Creams and Sauces: Avoid foods that are high in heavy creams and sauces which can be calorie-dense and slow down digestion.
Alcohol: Limit alcohol consumption as it can interfere with recovery and hydration levels.
Read more about key products
Main benefits
A 7-day meal plan for CrossFit athletes ensures they receive the necessary fuel to perform high-intensity workouts and recover effectively. Start each day with a balanced breakfast like scrambled eggs with spinach and whole-grain toast to kickstart metabolism and provide lasting energy. Lunch could be a grilled chicken salad with mixed greens, quinoa, and a light vinaigrette, offering a mix of protein and complex carbs. For dinner, options like salmon with sweet potatoes and steamed broccoli help replenish glycogen stores and promote muscle recovery. Include snacks such as Greek yogurt with honey, nuts, and fresh fruit to maintain energy levels throughout the day. Hydration with plenty of water and electrolyte drinks is essential, especially post-workout.
Recommended nutrient breakdown
Protein: 30%
Fat: 30%
Carbs: 35%
Fiber: 3%
Other: 2%
How to budget on this meal plan
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Extra tips
Here are some high-energy snacks for CrossFit athletes:
- Greek yogurt with honey and granola
- Banana with almond butter
- Mixed nuts and seeds
- Whole grain crackers with cheese
- Fruit smoothie with spinach and almond milk
- Apple slices with peanut butter
- Boiled eggs with a dash of salt and pepper
For CrossFit athletes, drink options include water with electrolytes for hydration, coconut water for natural electrolytes, and protein shakes made with water or unsweetened almond milk. Green tea can provide antioxidants, and milk or fortified plant-based alternatives can supply necessary calcium and protein. Avoid sugary drinks and focus on hydrating, nutrient-rich options.
Meal plan suggestion
Day 1
- Breakfast:Oats with blueberries, chia seeds, and a dollop of Greek yogurt
- Lunch:Quinoa salad with bell peppers, cucumbers, tomatoes, and chunks of grilled chicken breast
- Dinner:Baked salmon with a side of roasted sweet potatoes and steamed broccoli
- Snack:Apple slices with almond butter
Day 2
- Breakfast:Scrambled eggs with spinach, tomatoes, and whole grain bread
- Lunch:Brown rice bowl with black beans, avocado, and mixed nuts
- Dinner:Turkey breast stir-fried with zucchini, kale, and garlic in olive oil
- Snack:Greek yogurt with mixed berries and a sprinkle of oats
Day 3
- Breakfast:Cottage cheese with sliced bananas and a sprinkle of chia seeds
- Lunch:Lentil soup with carrots, spinach, and a squeeze of lemon
- Dinner:Grilled chicken breast with quinoa and steamed bell peppers
- Snack:Hummus with cucumber slices
Day 4
- Breakfast:Avocado toast on whole grain bread with poached eggs
- Lunch:Tuna salad with kale, tomatoes, cucumbers, and lemon olive oil dressing
- Dinner:Stir-fried turkey breast with broccoli, garlic, and carrots served over brown rice
- Snack:A handful of mixed nuts
Day 5
- Breakfast:Smoothie with Greek yogurt, blueberries, spinach, and a banana
- Lunch:Baked sweet potato stuffed with lentils, sautéed kale, and topped with cottage cheese
- Dinner:Grilled salmon with a side salad of spinach, avocado, and bell peppers
- Snack:Carrot sticks with almond butter
Day 6
- Breakfast:Pancakes made from oats, eggs, and topped with apple slices and a drizzle of almond butter
- Lunch:Quinoa and black bean salad with diced tomatoes, avocado, and lemon dressing
- Dinner:Roasted chicken breast with garlic zucchini and mashed sweet potatoes
- Snack:Cottage cheese with sliced cucumbers and tomatoes
Day 7
- Breakfast:Omelet with turkey breast, spinach, and bell peppers
- Lunch:Lentil and carrot stew with a side of whole grain bread
- Dinner:Baked cod with a side of steamed broccoli and quinoa
- Snack:Berries with a handful of nuts
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