Indian meal plan for one person
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Listonic team
Updated on Oct 1, 2024
Enjoy the convenience and taste of the Indian Meal Plan for One Person. This plan is perfect for solo diners who want to enjoy the rich and diverse flavors of Indian cuisine without any hassle. Savor delicious meals made just for you.
Meal plan grocery list
Dry goods
Rice
Red lentils
Chickpeas
Basmati rice
Whole wheat flour
Fresh grocery
Spinach
Tomatoes
Onions
Garlic
Ginger
Cilantro
Green chilies
Potatoes
Cauliflower
Carrots
Green beans
Peas
Bell peppers
Eggplant
Cucumber
Dairy & eggs
Yogurt
Paneer
Meats
Chicken breast
Fish & seafood
Salmon
Shrimp
Spices & sauces
Ground turmeric
Cumin seeds
Coriander powder
Garam masala
Mustard seeds
Olive oil
Ghee
Coconut milk
Meal plan overview
Cooking for one is simple with the Indian Meal Plan for One Person. This plan offers easy, single-serving Indian recipes such as dal, rice, and vegetable stir-fries. Enjoy a variety of dishes that are perfect for solo dining, without the hassle of leftovers.
Each day provides meal ideas tailored to one person, making meal prep and cleanup a breeze. This plan ensures you enjoy nutritious and satisfying meals even when cooking for yourself.
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Foods to eat
Single-Serving Meals: Prepare dishes like dal, rice, and vegetable stir-fries that are easy to scale down for one person.
Healthy Snacks: Keep handy snacks such as nuts, seeds, and fruits that don't require preparation and are good for portion control.
Quick Proteins: Use eggs, canned fish, or tofu for easy protein additions to meals.
Easy to Store Vegetables: Stock up on vegetables like carrots, bell peppers, and spinach that last longer and can be used in various dishes throughout the week.
Meal Prepping: Consider preparing larger batches of meals that can be portioned and stored for convenience throughout the week.
✅Tip
Foods not to eat
Bulk Packaged Items: Avoid buying in bulk if you won't consume it before it spoils; focus on fresh and perishable goods that you can eat quickly.
Read more about key products
Main benefits
Choosing the Indian meal plan for one person can make meal prep easy and enjoyable. This plan includes simple, single-serving recipes that are quick to prepare, minimizing waste and effort. It focuses on balanced meals with a variety of proteins, vegetables, and grains, ensuring you get all the necessary nutrients. The use of spices and herbs keeps the meals flavorful and interesting. Additionally, the flexibility of the plan allows for easy customization based on personal preferences and dietary needs.
Recommended nutrient breakdown
Protein: 15%
Fat: 30%
Carbs: 50%
Fiber: 3%
Other: 2%
How to budget on this meal plan
Download the grocery list for FREE
- Add and remove items
- Sort items by store aisles
- Share the list with your partner
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Extra tips
Here are some easy-to-prepare snacks for one person:
- Apple slices with peanut butter
- Carrot sticks with hummus
- Greek yogurt with honey and nuts
- Mixed nuts and seeds
- Whole grain crackers with cheese
- Fresh fruit like berries or a banana
- Air-popped popcorn with a sprinkle of nutritional yeast
For a single-person meal plan, drink options include water with a splash of lemon or cucumber, green tea for its antioxidants, and smoothies made from a variety of fruits and vegetables for extra nutrients. Milk or fortified plant-based alternatives provide essential calcium and nutrients, and herbal teas like chamomile or peppermint can aid digestion and relaxation.
Meal plan suggestion
Day 1
- Breakfast:Besan cheela with grated carrots and spices
- Lunch:Chicken curry with basmati rice and cucumber raita
- Dinner:Palak paneer with whole wheat chapati
- Snack:Cucumber and carrot sticks with yogurt dip
Day 2
- Breakfast:Yogurt with grated cucumber and spices
- Lunch:Chana masala with basmati rice and salad
- Dinner:Salmon curry with coconut milk served with green beans
- Snack:Boiled eggplant seasoned with olive oil and coriander powder
Day 3
- Breakfast:Tomato and onion uttapam with coconut chutney
- Lunch:Cauliflower and pea curry with whole wheat chapati
- Dinner:Shrimp and bell pepper stir-fry with rice
- Snack:Paneer cubes marinated in turmeric and grilled
Day 4
- Breakfast:Aloo paratha with curd
- Lunch:Red lentil dal with spinach, served with basmati rice
- Dinner:Stir-fried carrots, green beans, and bell peppers with paneer
- Snack:Tomato and cucumber salad with cilantro and lime dressing
Day 5
- Breakfast:Chapati with garlic and ghee
- Lunch:Eggplant and potato curry with rice
- Dinner:Chicken sautéed with bell peppers and onions, served with chapati
- Snack:Chickpea salad with tomatoes, onions, and green chilies
Day 6
- Breakfast:Poha with peas and carrots
- Lunch:Paneer tikka masala with basmati rice
- Dinner:Coconut shrimp curry with green beans and rice
- Snack:Spinach and yogurt dip with sliced cucumbers
Day 7
- Breakfast:Masala omelette with onions and green chilies
- Lunch:Cauliflower, peas, and carrots curry with chapati
- Dinner:Grilled salmon with a side of sautéed spinach and garlic
- Snack:Roasted chickpeas with garam masala
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