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Salad Mix — Nutrients, Health Benefits, and Shopping Tips

Salad mix photo

Listonic Team

September 6, 2024

Salad mix offers a convenient way to enjoy a variety of leafy greens and other vegetables. Learn about the nutritional benefits of different components in a typical mix and find tips on storing it to maintain freshness and extend its shelf life.

Salad mix nutrients

Check the detailed nutritional values of salad mix, including information such as calories, fats, carbohydrates, and proteins per 100 grams of the product.

Nutrition facts

Amount per 100 g

Calories

🔥 17 kcal

Nutrients per: 100 g% Daily Value*
Carbs3 g1.09%
Fiber2 g7.14%
Sugars2 g4%
Glycemic Index15 -
Protein2 g4%
Sodium25 mg1.09%
Total Fat0 -

*The % of Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Among other things, here's what makes salad mix stand out:

17

🍏 Low-Calorie Foods

15

🟢 Low Glycemic Index

Salad mix facts & tips

🛒
Pick salad mixes that are fresh and diverse. Look for a variety of greens and other vegetables for nutrition.
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Store salad mix in the refrigerator, in its original packaging or in a plastic bag with a paper towel to absorb moisture, and use within five to seven days. Wash just before use.

Health benefits

Find out how salad mix can enhance your overall health and vitality.
  • Rich in vitamins and minerals such as Vitamin A, Vitamin C, Vitamin K, and folate from various leafy greens, which support overall health and well-being.
  • High in fiber, promoting digestive health, regular bowel movements, and maintaining a healthy gut microbiome.
  • Low in calories, making it a nutritious option for weight management.
  • Contains antioxidants from a variety of vegetables, which help protect the body from free radicals and reduce inflammation.
  • Hydrating due to the high water content in leafy greens, helping to maintain fluid balance in the body.

Health risks

Recognize the potential concerns related to salad mix.
  • Potential for contamination with harmful bacteria such as E. coli or Salmonella, particularly if the salad mix is not properly washed or stored, leading to potential foodborne illness.
  • Risk of pesticide residue on conventionally grown salad greens, which can pose health risks if not properly washed or sourced from organic suppliers.
  • Low nutrient density if the salad mix is primarily composed of iceberg lettuce or other low-nutrient greens, offering limited vitamins or minerals compared to darker leafy greens.
  • Potential for rapid spoilage as salad mixes are highly perishable and can harbor harmful bacteria or mold if not stored properly, leading to potential foodborne illness.
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How to choose salad mix

Salad mix should appear fresh and vibrant, with a variety of greens that are crisp and free from wilting or yellowing. The leaves should be clean and dry to prevent spoilage and maintain texture.

Avoid salad mixes that are limp or have slimy leaves, as these are indicators that the mix is old or has been stored improperly. Packages that are puffed up or have condensation inside should also be avoided, as they can lead to rapid decay of the greens.

How to choose salad mix

How to store salad mix

Salad mix should be stored in the refrigerator, ideally in its original packaging or an airtight container. Proper refrigeration helps maintain its freshness and crispness for up to a week. Keeping it tightly sealed is crucial.

Excess moisture can cause salad mix to wilt and spoil. Avoid washing before storage to prevent premature spoilage. Using paper towels to absorb excess moisture and ensuring the container is tightly sealed will keep the salad mix fresh and crisp.

✅ Extra Tip

For extended freshness, place a dry paper towel inside the container to absorb any excess moisture that can accumulate.

How long does it last?

Salad mix can last for 5-7 days in the refrigerator when stored in a plastic bag or container. Proper storage helps maintain its freshness and flavor, ensuring a healthy and convenient meal option. Always check for signs of spoilage before consuming.

What to do with leftovers?

Leftover salad mix can be used in a variety of fresh and healthy dishes. Toss it with your favorite dressing for a quick salad, or mix it into a wrap or sandwich with deli meats, cheese, and vegetables. Salad mix is also great when used as a base for a grain bowl with quinoa, farro, or rice.

Use salad mix in a stir-fry with vegetables and your choice of protein, or mix it into a pasta salad with fresh herbs, cheese, and a tangy vinaigrette. If you have a lot of salad mix, consider making a batch of salad wraps by filling tortillas with the mix, grilled chicken, and a creamy dressing. Salad mix can also be blended into a smoothie with fruits and yogurt for added nutrition, or used as a topping for pizzas or flatbreads with a drizzle of olive oil and balsamic vinegar. For a quick snack, enjoy salad mix with a side of hummus or guacamole, or toss it with nuts and dried fruits for a light and satisfying meal.

👨‍⚕️️ Medical disclaimer

The content on this website is for informational purposes only. No material on this site is intended to be a substitute for professional medical advice, diagnosis or treatment.

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