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Smoothie — Nutrients, Health Benefits, and Shopping Tips

Smoothie photo

Listonic Team

September 3, 2024

Smoothies are a nutritious and refreshing beverage option. Explore how to combine fruits, vegetables, and other healthful ingredients to make delicious smoothies, learn about their nutritional benefits, and discover tips for preparing and storing smoothies to retain their nutrients.

Smoothie facts & tips

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Store fresh smoothies in the refrigerator in an airtight container and use within one to two days. For longer storage, freeze them in individual portions and use within three months.

Health benefits

Understand how a smoothie, combining various fruits and vegetables, can be a convenient way to boost your nutrient intake and support overall health.
  • Rich in vitamins and minerals from fruits and vegetables, such as Vitamin C, potassium, and folate, which support overall health and well-being.
  • High in fiber if made with whole fruits and vegetables, promoting digestive health, regular bowel movements, and a healthy gut microbiome.
  • Provides sustained energy from the natural sugars and complex carbohydrates in fruits and vegetables.
  • Hydrating, especially if made with water, milk, or a milk alternative, which supports overall hydration.
  • Can include protein if made with added yogurt, protein powder, or nut butters, supporting muscle growth and repair.
  • Convenient and versatile, allowing for the inclusion of various nutritious ingredients to create a balanced and delicious meal or snack.

Health risks

Consider the potential issues tied to smoothies.
  • High sugar content particularly in commercial or fruit-based smoothies, which can contribute to weight gain, tooth decay, and increased risk of diabetes when consumed frequently.
  • High calorie content especially when smoothies contain added sugars, syrups, or high-calorie ingredients like nut butters, which can contribute to weight gain if consumed in large quantities.
  • Low fiber content in some smoothies, particularly those made with fruit juice instead of whole fruits, which reduces the health benefits and may lead to rapid spikes in blood sugar levels.
  • Potential for overconsumption due to their palatable nature, leading to excessive calorie intake if not mindful of portion sizes and ingredients.
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How to choose smoothie

A quality smoothie should have a thick, consistent texture without any separation of ingredients. It should be vibrant in color, reflective of the fresh fruits or vegetables used. The smoothie should be cold and refreshing, with a smooth blend of all components.

Do not purchase smoothies that appear watery or have ice crystals, as these are signs they were not properly blended or stored. Smoothies with an off smell or sour taste should also be avoided, indicating they are past their prime.

How to choose smoothie

How to store smoothie

Smoothies should be stored in the refrigerator, preferably in an airtight container. Refrigeration helps maintain their freshness and nutritional value for up to two days. Ensure they are tightly sealed to prevent oxidation.

Leaving smoothies at room temperature can cause them to spoil quickly. Avoid using metal containers, as they can react with the ingredients. Always shake or stir smoothies before consuming to maintain consistency and flavor.

✅ Extra Tip

To maintain texture, freeze smoothies in ice cube trays and blend the cubes when you're ready to enjoy, ensuring a fresh taste every time.

How long does it last?

Smoothies can last for 1-2 days in the refrigerator. For longer storage, smoothies can be frozen for up to 1-2 months.

What to do with leftovers?

Leftover smoothie can be used in a variety of creative and refreshing ways. Freeze it in ice cube trays and use the cubes in future smoothies or cocktails, or pour it into popsicle molds for a healthy frozen treat. Smoothies are also great when mixed into a bowl of yogurt or oatmeal for added flavor and nutrition.

Use leftover smoothie as a base for a smoothie bowl, topped with fresh fruits, granola, and nuts, or mix it into a chia pudding for a creamy, fruity twist. If you have a lot of smoothie, consider making a batch of smoothie muffins by mixing it into your muffin batter for added moisture and flavor. Smoothies can also be blended into baking recipes like pancakes or waffles for a healthy breakfast. For a quick snack, enjoy smoothie as a topping for ice cream, or use it as a dip for fresh fruit slices.

👨‍⚕️️ Medical disclaimer

The content on this website is for informational purposes only. No material on this site is intended to be a substitute for professional medical advice, diagnosis or treatment.

How smoothie supports specific health conditions

Smoothies made from fruits, vegetables, and healthy ingredients are a nutrient-dense drink providing a rich source of vitamins, antioxidants, and fiber, promoting immune health, skin health, and digestive health. Depending on the ingredients, smoothies can also offer protein and healthy fats, supporting muscle health and heart health. Choosing low-sugar and nutrient-dense ingredients ensures maximum health benefits while offering a satisfying, refreshing snack or meal replacement.

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