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30-day meal plan for acid reflux

Ease your digestion with the 30-Day Meal Plan for Acid Reflux. This plan features meals designed to minimize discomfort and promote gut health. Enjoy soothing dishes that help keep acid reflux at bay and make mealtime enjoyable again.

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Meal plan grocery list

Oatmeal

Brown rice

Whole wheat bread

Bananas

Apples

Carrots

Spinach

Broccoli

Lean chicken breast

Turkey

Salmon

Tuna

Low-fat yogurt

Cottage cheese

Eggs

Almonds

Walnuts

Green beans

Cauliflower

Sweet potatoes

Lean beef

Quinoa

Lentils

Chickpeas

Blueberries

Strawberries

Papaya

Celery

Cucumbers

Bell peppers

Lean pork loin

Low-fat cheese

Whole grain pasta

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Meal plan overview

Manage acid reflux with the 30-Day Meal Plan for Acid Reflux. This plan includes meals that are gentle on your stomach and help reduce symptoms of acid reflux. Enjoy a variety of low-acid foods, lean proteins, and soothing dishes that keep heartburn at bay.

Each day offers meal ideas and tips to help you manage acid reflux effectively. This plan makes it simple to enjoy delicious, reflux-friendly meals without discomfort.

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Foods to eat

  • Leafy Greens: Spinach, kale, and collard greens are rich in potassium and help manage blood pressure.
  • Whole Grains: Oats, quinoa, and whole wheat pasta provide fiber and help maintain steady blood sugar levels.
  • Berries: Blueberries, strawberries, and raspberries are low in sugar and high in antioxidants.
  • Low-Fat Dairy: Skim milk, yogurt, and cheese offer calcium and protein without the added fat.
  • Lean Protein: Chicken, turkey, and fish are good sources of protein and lower in fat.
  • Healthy Fats: Olive oil, avocados, and nuts for heart-healthy fat options.

✅ Tip

Use garlic and onions generously to add flavor without relying on salt.

Foods not to eat

  • High-Sodium Foods: Canned soups, processed meats, and salted snacks can increase blood pressure.
  • Sugary Snacks: Candy, pastries, and sugary cereals spike blood sugar and provide little nutrition.
  • Fried Foods: French fries, fried chicken, and other deep-fried items are high in unhealthy fats.
  • Red Meat: Beef and pork can be high in saturated fat and cholesterol.
  • Full-Fat Dairy: Whole milk, butter, and full-fat cheese are higher in saturated fats.
  • Alcohol: Excessive drinking can raise blood pressure and cause other health issues.

Main benefits

A 30-day meal plan for high blood pressure can help you manage and lower your blood pressure naturally. This plan often includes foods rich in potassium and magnesium, which are essential for heart health. You might also notice a reduction in headaches and dizziness as your blood pressure stabilizes. Additionally, this diet can improve your overall cardiovascular health, reducing the risk of heart disease and stroke.

🎓 Recommended nutrient breakdown

Fat

Carbs

Protein

Fiber

Other

Food alternatives

To manage acid reflux while enjoying balanced meals, try these substitutions:

  • For a lower-acid grain, millet can replace whole wheat bread in meals.
  • To reduce acidity, cantaloupe can replace oranges in snacks and salads.
  • For a soothing protein source, poached chicken breast can replace lean beef in dishes.
  • To boost fiber, zucchini noodles can replace whole grain pasta in dinners.
  • For a lower-fat option, Greek yogurt can replace low-fat cheese in snacks and meals.

How to budget on this meal plan

For managing acid reflux, focus on meals that avoid trigger foods without breaking the bank. Whole grains, lean proteins, and vegetables are generally safe and affordable choices. Preparing meals from scratch allows better control over ingredients and costs. Avoiding eating out and limiting processed foods can also help save money and manage symptoms.

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Extra tips

Any healthy snack ideas?

Here are some snacks to help manage acid reflux:

  • Banana slices with almond butter
  • Carrot sticks with hummus
  • Greek yogurt with honey
  • Mixed nuts and seeds
  • Whole grain crackers with avocado
  • Apple slices with peanut butter
  • Non-citrus fruit smoothies

What should I drink on this meal plan?

For managing acid reflux, drink options include water with a splash of cucumber, herbal teas like chamomile or ginger for digestion, and almond milk or other low-acid plant-based alternatives. Avoid caffeinated and carbonated beverages. Smoothies made with non-citrus fruits and vegetables can provide extra nutrients without triggering symptoms.

How to get even more nutrients?

For managing acid reflux, focus on low-acid, nutrient-dense foods. Choose lean proteins like chicken, turkey, or fish, seasoned with mild herbs and spices. Include non-acidic vegetables like spinach, carrots, and zucchini for essential vitamins and minerals. Add whole grains like oatmeal or brown rice for fiber and energy. Finish with a serving of non-citrus fruits like bananas or melons to add natural sweetness and additional nutrients. This approach helps manage symptoms while ensuring balanced nutrition.

Meal plan suggestion

30-day meal plan for acid reflux

Day 1

  • Breakfast: Oatmeal with bananas and strawberries
  • Lunch: Grilled chicken breast with brown rice and steamed broccoli
  • Dinner: Baked salmon with quinoa and green beans
  • Snack: Low-fat yogurt with blueberries

Day 2

  • Breakfast: Whole wheat bread with low-fat cheese and apple slices
  • Lunch: Turkey and spinach salad with cucumbers and bell peppers
  • Dinner: Lean beef stir-fry with carrots and brown rice
  • Snack: Almonds and a banana

Day 3

  • Breakfast: Cottage cheese with strawberries and walnuts
  • Lunch: Tuna salad with celery and whole grain pasta
  • Dinner: Baked lean pork loin with sweet potatoes and steamed cauliflower
  • Snack: Low-fat yogurt with blueberries

Day 4

  • Breakfast: Scrambled eggs with spinach and whole wheat toast
  • Lunch: Grilled chicken breast with quinoa and steamed broccoli
  • Dinner: Turkey and lentil stew with carrots and bell peppers
  • Snack: Apple slices with almond butter

Day 5

  • Breakfast: Oatmeal with papaya and blueberries
  • Lunch: Lean beef and quinoa salad with cucumbers and green beans
  • Dinner: Baked salmon with sweet potatoes and steamed spinach
  • Snack: Cottage cheese with strawberries

Day 6

  • Breakfast: Low-fat yogurt with bananas and almonds
  • Lunch: Turkey and chickpea salad with carrots and celery
  • Dinner: Grilled lean pork loin with brown rice and steamed broccoli
  • Snack: Apple slices with walnuts

Day 7

  • Breakfast: Whole wheat bread with low-fat cheese and blueberries
  • Lunch: Grilled chicken breast with lentils and steamed cauliflower
  • Dinner: Baked salmon with quinoa and green beans
  • Snack: Low-fat yogurt with strawberries

Repeat this plan 4 times.

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⚠️ Keep in mind

As with any dietary change, it is recommended to consult with a healthcare professional or registered dietitian before changing your dietary habits.