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Keto meal plan for a pregnant woman

A keto meal plan for a pregnant woman is carefully designed to provide essential nutrients while maintaining the principles of a ketogenic diet. It includes a balance of healthy fats, moderate proteins, and minimal carbs.

This plan aims to support the unique nutritional needs during pregnancy while following a keto lifestyle. It’s about ensuring both maternal and fetal health within a keto framework.

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Meal plan grocery list

Eggs

Spinach

Cheese

Avocado

Greek yogurt

Raspberries

Chicken breasts

Lettuce

Cucumbers

Olive oil

Almonds

Walnuts

Pork chops

Brussels sprouts

Cottage cheese

Strawberries

Mushrooms

Tuna

Celery

Cream cheese

Full-fat Greek yogurt

Chia seeds

Avocado

Beef

Bell peppers

Zucchini

Keto pancake mix

Pumpkin seeds

Shrimp

Lemon

Pork tenderloin

Broccoli

Smoked salmon

Sliced cheese

Turkey slices

Cucumber

Lamb chops

Cauliflower

Almond milk

Spinach

Protein powder (low-carb)

Olives

Macadamia nuts

Goat cheese

Ground beef

Asparagus

Ground lamb

Ground turkey

Broccoli

Onions

Carrots

Trout

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Meal plan overview

Welcome to ""Keto Meal Plan for a Pregnant Woman"". This plan is tailored for expectant mothers who follow a ketogenic diet, ensuring they receive the necessary nutrients for both themselves and their baby.

Each meal is carefully balanced to align with keto principles while supporting the health requirements of pregnancy. Discover a day of eating that nurtures both you and your baby on a ketogenic diet.

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Foods to eat

  • Fatty Fish: Salmon, mackerel, and sardines for omega-3 fatty acids.
  • Avocados: Rich in healthy fats and fiber.
  • Low-Carb Vegetables: Broccoli, cauliflower, spinach, kale, and zucchini.
  • Lean Meats: Chicken, turkey, beef, and pork.
  • Eggs: A versatile and nutritious keto-friendly option.
  • Nuts and Seeds: Almonds, walnuts, chia seeds, and flaxseeds.
  • Healthy Oils: Olive oil, coconut oil, and avocado oil.
  • Full-Fat Dairy: Cheese, butter, and high-fat cream.
  • Berries: Limited quantities of strawberries, blueberries, and raspberries.
  • Sugar-Free Beverages: Water, herbal tea, and black coffee.

✅ Tip

Add a variety of low-carb vegetables to ensure a wide range of nutrients while staying in ketosis.

Foods not to eat

  • High-Carb Foods: Grains, sugar, and starchy vegetables.
  • Fruit: Avoid high-sugar fruits like bananas and grapes.
  • Processed Foods: Stay away from processed snacks and sugary treats.
  • Legumes: Beans, lentils, and chickpeas are high in carbs.
  • High-Sugar Sauces: Watch out for sugary ketchup and BBQ sauces.
  • Grain-Based Foods: Say no to bread, pasta, and rice.
  • Alcohol: Limit alcohol intake due to its carb content.
  • Highly Processed Oils: Avoid vegetable and seed oils.

Main benefits

The Keto Meal Plan for Healthy Eating focuses on a ketogenic approach to promote overall well-being. This plan emphasizes low-carbohydrate, high-fat foods to encourage ketosis.

By incorporating nutrient-dense sources of healthy fats, proteins, and low-carb vegetables, the plan supports sustained energy levels, weight management, and potential cognitive benefits associated with ketosis.

🎓 Recommended nutrient breakdown

Fat

Carbs

Protein

Fiber

Other

Food alternatives

Pregnant women on a keto diet should focus on nutrient-dense, low-carb foods that support both mother and baby. Here are some suitable alternatives:

  • Eggs can be swapped with tofu scramble for a plant-based protein option.
  • Spinach might be varied with kale, offering more vitamins and minerals.
  • Cheese can be replaced with nutritional yeast, providing a cheesy flavor and additional nutrients.
  • Greek yogurt may be exchanged for coconut yogurt, providing a dairy-free, high-fat alternative.
  • Avocado could be substituted with olive tapenade, offering healthy fats and a savory flavor.

How to budget on this meal plan

Eggs, spinach, and cheese can be more cost-effective when bought in larger sizes. Greek yogurt and raspberries are often cheaper when bought in bulk or in season. Chicken breasts and lettuce can be bought in bulk for savings. Almonds, walnuts, and pork chops are also more affordable when purchased in larger quantities.

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Extra tips

Any healthy snack ideas?

For keto during pregnancy, focus on nutrient-rich, low-carb snacks:

  • Cheese slices with a few walnuts
  • Full-fat Greek yogurt with a few blueberries
  • Hard-boiled eggs with spinach
  • Almond butter on celery sticks
  • Small salad with olive oil and vinegar dressing
  • Avocado with cottage cheese
  • Coconut chips

What should I drink on this meal plan?

For a pregnant woman on a Keto diet, hydration is crucial, making water the most important beverage. Herbal teas can be beneficial, but it's essential to choose varieties safe for pregnancy. Bone broth offers vital minerals and hydration. Unsweetened almond milk provides calcium without added sugars. It's also important to consult a healthcare provider for safe beverage choices during pregnancy.

How to get even more nutrients?

Keto for a pregnant woman needs careful consideration to balance the diet for both ketosis and pregnancy nutrition requirements. It’s essential to consult healthcare providers because maintaining a strict keto diet might not provide all the nutrients required for fetal development, such as higher needs for folic acid and iron. Including more nutrient-dense, lower-carb foods such as leafy greens, nuts, seeds, and avocados can help, along with possible supplementation as recommended by a doctor.

Meal plan suggestion

Keto Meal Plan for a Pregnant Woman

Day 1

  • Breakfast: Scrambled eggs with spinach, cheese, and avocado
  • Snack: Greek yogurt with a few raspberries
  • Lunch: Grilled chicken salad with mixed greens, cucumbers, and olive oil dressing
  • Snack: Handful of almonds
  • Dinner: Baked salmon with asparagus and a side salad

Calories: 1660  Fat: 131g   Carbs: 33g   Protein: 126g

Day 2

  • Breakfast: Omelette with cheese and mushrooms
  • Snack: Cottage cheese with a few sliced strawberries
  • Lunch: Tuna salad with leafy greens and avocado
  • Snack: A small handful of walnuts
  • Dinner: Grilled pork chops with a side of roasted Brussels sprouts

Calories: 1500  Fat: 115g   Carbs: 32g   Protein: 126g

Day 3

  • Breakfast: Full-fat Greek yogurt with a sprinkle of chia seeds
  • Snack: A small avocado
  • Lunch: Chicken Caesar salad (no croutons) with Caesar dressing
  • Snack: Celery sticks with cream cheese
  • Dinner: Beef stir-fry with a variety of low-carb vegetables like bell peppers and zucchini

Calories: 1340  Fat: 104g   Carbs: 31g   Protein: 110g

Day 4

  • Breakfast: Keto pancakes with butter and a few berries
  • Snack: A handful of pumpkin seeds
  • Lunch: Grilled shrimp over mixed greens with olive oil and lemon dressing
  • Snack: Hard-boiled eggs
  • Dinner: Pork tenderloin with a side of steamed broccoli

Calories: 1340  Fat: 96g   Carbs: 24g   Protein: 114g

Day 5

  • Breakfast: Scrambled eggs with smoked salmon and a side of spinach
  • Snack: A few slices of cheese
  • Lunch: Turkey and cheese lettuce wraps with a side of cucumber slices
  • Snack: A small handful of raspberries
  • Dinner: Lamb chops with a side of cauliflower mash

Calories: 1350  Fat: 117g   Carbs: 23g   Protein: 92g

Day 6

  • Breakfast: Keto smoothie with almond milk, spinach, and a scoop of low-carb protein powder
  • Snack: A handful of olives
  • Lunch: Grilled chicken with a side of mixed greens and avocado
  • Snack: Bell pepper slices with guacamole
  • Dinner: Baked trout with a side of steamed asparagus

Calories: 1210  Fat: 87g   Carbs: 22g   Protein: 97g

Day 7

  • Breakfast: Cheese omelette with a side of avocado
  • Snack: A small handful of macadamia nuts
  • Lunch: Spinach and goat cheese salad with grilled chicken
  • Snack: Sliced cucumber
  • Dinner: Beef steak with a side of roasted Brussels sprouts

Calories: 1430  Fat: 111g   Carbs: 23g   Protein: 98g

These values are approximate and can vary slightly based on specific portion sizes and preparation methods.

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⚠️ Keep in mind

As with any dietary change, it is recommended to consult with a healthcare professional or registered dietitian before changing your dietary habits.