Low Cholesterol Meal Plan for High Protein: Balanced Intake
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Listonic team
Updated on Oct 1, 2024
Achieve your protein goals with the Low Cholesterol Meal Plan for High Protein. Enjoy high-protein meals like turkey breast sandwiches, salmon salads, and chickpea curries, all prepared in ways that keep cholesterol in check, ensuring a balanced and heart-healthy diet.
Meal plan grocery list
Dry goods
Quinoa
Brown rice
Granola
Kidney beans
Black beans
Whole wheat tortillas
Whole wheat pasta
Snacks & sweets
Almonds
Mixed berries
Peaches
Meats
Chicken breasts
Chicken thighs
Turkey slices
Turkey for stir-fry
Turkey meatballs
Shrimp skewers
Cod
Dairy & eggs
Eggs
Greek yogurt
Cottage cheese
Low-fat cheese
Hard-boiled eggs
Fish & seafood
Salmon
Shrimp skewers
Fresh grocery
Spinach
Tomatoes
Broccoli
Sweet potatoes
Asparagus
Banana
Lettuce
Avocado
Romaine lettuce
Green beans
Mushrooms
Brussels sprouts
Scallions
Mixed greens for salad
Diced tomatoes
Beverages
Almond milk
Spices & sauces
Mustard
Caesar dressing
Salsa
Marinara sauce
Plant based
Tofu
Protein powder
Protein pancake mix
Stir-fry vegetables
Bakery
Whole grain bread
Meal plan overview
The Low Cholesterol Meal Plan for High Protein focuses on incorporating high-protein foods while maintaining low cholesterol levels. It includes lean meats, fish, legumes, and low-fat dairy products, providing the necessary protein for muscle building and overall health without compromising cholesterol.
This plan balances high-protein needs with cholesterol management, offering a variety of nourishing and protein-rich meals.
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Foods to eat
Lean Proteins: Skinless poultry, fish, and plant-based proteins like tofu and legumes.
Low-Fat Dairy Alternatives: Plant-based milk and yogurt alternatives.
Egg Whites: A great source of protein without the cholesterol found in yolks.
Nuts and Seeds: Almonds, chia seeds, and flaxseeds in moderation for healthy fats and protein.
Whole Grains: Quinoa, brown rice, and whole grain bread for additional protein and fiber.
✅Tip
Foods not to eat
High-Fat Meats: Such as beef and pork.
Full-Fat Dairy Products: Cheese, whole milk, and butter.
Fried Foods: Typically high in unhealthy fats and cholesterol.
Processed Foods: Often high in trans fats and cholesterol.
Read more about key products
Main benefits
The Low Cholesterol Meal Plan for High Protein emphasizes protein sources that are low in cholesterol, such as lean meats, fish, legumes, and soy products. It's designed for those looking to increase protein intake without raising cholesterol levels, supporting overall health and wellness.
Recommended nutrient breakdown
Protein: 25%
Fat: 30%
Carbs: 40%
Fiber: 3%
Other: 2%
How to budget on this meal plan
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Extra tips
Boost your protein intake without raising cholesterol with these wholesome snacks:
- Hard-boiled eggs
- Edamame beans
- Greek yogurt
- Cottage cheese with pineapple
- Tuna salad on whole grain crackers
- Roasted chickpeas
- Protein smoothie with whey protein
On a low cholesterol, high protein diet, consider unsweetened almond milk for calcium, green tea to boost metabolism, plant-based protein shakes, water for hydration, and black coffee for an energizing, cholesterol-free lift.
Meal plan suggestion
Day 1
- Breakfast:Scrambled eggs with spinach and tomatoes, served with whole grain toast (Calories: 350, Protein: 20g, Carbs: 25g, Fat: 18g)
- Lunch:Grilled chicken breast with quinoa salad and steamed broccoli (Calories: 400, Protein: 30g, Carbs: 35g, Fat: 15g)
- Snack:Greek yogurt with mixed berries and a sprinkle of almonds (Calories: 200, Protein: 15g, Carbs: 20g, Fat: 8g)
- Dinner:Baked salmon with roasted sweet potatoes and asparagus (Calories: 450, Protein: 30g, Carbs: 35g, Fat: 20g)
Day 2
- Breakfast:Protein smoothie with banana, spinach, protein powder, and almond milk (Calories: 300, Protein: 25g, Carbs: 30g, Fat: 10g)
- Lunch:Turkey and avocado wrap with lettuce, tomato, and mustard on whole wheat tortilla (Calories: 400, Protein: 30g, Carbs: 30g, Fat: 20g)
- Snack:Cottage cheese with pineapple chunks (Calories: 150, Protein: 15g, Carbs: 10g, Fat: 6g)
- Dinner:Grilled tofu with stir-fried vegetables and brown rice (Calories: 400, Protein: 25g, Carbs: 45g, Fat: 15g)
Day 3
- Breakfast:Greek yogurt parfait with granola and mixed berries (Calories: 350, Protein: 20g, Carbs: 40g, Fat: 10g)
- Lunch:Grilled shrimp skewers with quinoa salad and roasted vegetables (Calories: 450, Protein: 30g, Carbs: 35g, Fat: 20g)
- Snack:Protein bar (Calories: 200, Protein: 20g, Carbs: 20g, Fat: 8g)
- Dinner:Baked chicken thighs with sweet potato mash and steamed green beans (Calories: 400, Protein: 25g, Carbs: 30g, Fat: 18g)
Day 4
- Breakfast:Egg white omelette with mushrooms, spinach, and low-fat cheese, served with whole grain toast (Calories: 350, Protein: 25g, Carbs: 30g, Fat: 15g)
- Lunch:Turkey chili with kidney beans and diced tomatoes, topped with Greek yogurt and scallions (Calories: 400, Protein: 30g, Carbs: 35g, Fat: 15g)
- Snack:Cottage cheese with sliced peaches (Calories: 150, Protein: 15g, Carbs: 10g, Fat: 6g)
- Dinner:Grilled salmon with quinoa and roasted Brussels sprouts (Calories: 450, Protein: 30g, Carbs: 35g, Fat: 20g)
Day 5
- Breakfast:Protein pancakes with Greek yogurt and mixed berries (Calories: 350, Protein: 25g, Carbs: 30g, Fat: 15g)
- Lunch:Grilled chicken Caesar salad with romaine lettuce, cherry tomatoes, and Caesar dressing (Calories: 400, Protein: 30g, Carbs: 20g, Fat: 20g)
- Snack:Hard-boiled eggs with a sprinkle of salt and pepper (Calories: 150, Protein: 12g, Carbs: 2g, Fat: 10g)
- Dinner:Tofu stir-fry with broccoli, bell peppers, and brown rice (Calories: 400, Protein: 20g, Carbs: 45g, Fat: 15g)
Day 6
- Breakfast:Protein smoothie with spinach, banana, protein powder, and almond milk (Calories: 300, Protein: 25g, Carbs: 30g, Fat: 10g)
- Lunch:Turkey and vegetable stir-fry with quinoa (Calories: 400, Protein: 30g, Carbs: 35g, Fat: 15g)
- Snack:Greek yogurt with honey and almonds (Calories: 200, Protein: 15g, Carbs: 15g, Fat: 8g)
- Dinner:Baked cod with roasted potatoes and green beans (Calories: 450, Protein: 30g, Carbs: 35g, Fat: 20g)
Day 7
- Breakfast:Breakfast burrito with scrambled eggs, black beans, avocado, and salsa (Calories: 400, Protein: 25g, Carbs: 30g, Fat: 20g)
- Lunch:Grilled tofu salad with mixed greens, cucumbers, and balsamic vinaigrette (Calories: 350, Protein: 25g, Carbs: 20g, Fat: 18g)
- Snack:Protein shake with almond milk and banana (Calories: 250, Protein: 20g, Carbs: 30g, Fat: 8g)
- Dinner:Turkey meatballs with marinara sauce over whole wheat pasta, served with a side of steamed broccoli (Calories: 450, Protein: 30g, Carbs: 35g, Fat: 20g)
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