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Shed 10 Pounds Fast: Low-Carb Diet Plan for Weight Loss

A low carb diet for weight loss helps your body burn fat by restricting sugars and starches. It is the best solution if you need to lose weight as you would still be able to have meals rich in proteins and good fats. This is a practical solution when aiming at getting the right results and, at the same time, maintaining a balanced diet.

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Diet plan grocery list

Chicken breast

Salmon

Ground beef

Eggs

Spinach

Broccoli

Cauliflower

Avocado

Almonds

Walnuts

Greek yogurt

Cheddar cheese

Coconut oil

Olive oil

Zucchini

Cucumber

Romaine lettuce

Celery

Green beans

Asparagus

Bell peppers

Blueberries

Strawberries

Flaxseeds

Pumpkin seeds

Turkey breast

Pork loin

Shrimp

Tuna

Cod

Mushrooms

Garlic

Ginger

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Diet plan overview

A low-carb diet for weight loss means less carbohydrates in food intake in order to require the body to burn fat for energy. With reduction of carbs, an increase of protein and fat is recommended. This helps avoid hunger pangs and, in the end, a deficit in calories is maintained.

This approach supports high variety of meat, vegetables or nuts, and is therefore satisfying and healthy. The diet is created so that you're able to shed the needed pounds without feeling unsatisfied with your meals.

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Foods to eat

  • High-Protein Foods: Meats, eggs, and fish that help satisfy hunger and reduce the need for food-seeking behavior.
  • Leafy Greens: Spinach, kale, and similar greens with low calorie and carbohydrate levels.
  • Good Fats: Healthy oils like olive, coconut, and avocado, which make energy maintenance easier on a low-carb diet.
  • Nuts and Seeds: Almonds, chia seeds, and flax seeds provide essential fats and fibers.
  • Berries: Strawberries, raspberries, and blackberries are rich in antioxidants and low in carbs.

✅ Tip

Incorporate lean proteins and healthy fats, such as grilled chicken and avocados, to feel fuller longer without the high carbohydrate count.

Foods not to eat

  • Starchy Vegetables: Includes potatoes, yams, and similar root vegetables that provide too many carbohydrates.
  • Sugar-Sweetened Beverages: Such as sodas and fruit juices.
  • Grains: Bread, pasta, rice, and cereals, which are high in carbohydrates.
  • Processed Snacks: Potato crisps, biscuits, and similar snacks with high calories and little nutritional value.
  • High-Sugar Fruits: Honeydew, mango, pineapple, or banana should be chosen over apples or grapes.

Main benefits

Cutting down on carb intake can be successful particularly for weight management. In this case, since there is a scarcity of carbohydrates, the body instead uses the fat that has been stored for energy. This strategy contributes to weight loss because it stimulates the body’s mechanism of fat utilization. Furthermore, low carb diet for weight loss will make you feel stuffed for quite some time and therefore, helping you in long term weight management.

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📊 39% of American men have obesity (Source)

How to budget on this diet plan

As you calculate the estimates for a low carbohydrate diet for weight loss, you may want to add some cheap and high-protein foods, such as canned tuna or eggs, so that you get satisfied without spending too much. Stick to vegetables in season that are rather inexpensive and fresh to help enhance the taste in low-carb dishes. Moreover, it is advisable to stockpile low carbohydrate food items like almonds and cheese during offer sales as it proves to be cost effective in the long run.

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Meal plan suggestion

7-Day Meal Plan for Low-Carb Diet Plan for Weight Loss

Day 1

  • Breakfast: Scrambled eggs with spinach and cheddar cheese
  • Lunch: Grilled chicken breast with avocado and romaine lettuce salad
  • Dinner: Pan-seared salmon with sautéed asparagus and garlic
  • Snack: Greek yogurt with blueberries and flaxseeds

Day 2

  • Breakfast: Omelette with mushrooms, bell peppers, and spinach
  • Lunch: Tuna salad with cucumber, celery, and olive oil dressing
  • Dinner: Roasted pork loin with broccoli and cauliflower mash
  • Snack: A handful of almonds and walnuts

Day 3

  • Breakfast: Greek yogurt with sliced strawberries and pumpkin seeds
  • Lunch: Turkey breast wraps using romaine lettuce as the wrap, filled with avocado and bell peppers
  • Dinner: Grilled shrimp with garlic zucchini noodles
  • Snack: Boiled eggs with a side of sliced cucumbers

Day 4

  • Breakfast: Fried eggs in coconut oil with sautéed spinach and mushrooms
  • Lunch: Ground beef patties with steamed green beans and a slice of cheddar cheese
  • Dinner: Baked cod with roasted bell peppers and asparagus
  • Snack: Celery sticks with almond butter

Day 5

  • Breakfast: Smoothie with Greek yogurt, blueberries, strawberries, and spinach
  • Lunch: Grilled salmon salad with romaine lettuce, avocado, and olive oil dressing
  • Dinner: Stir-fried shrimp with broccoli and bell peppers in ginger and garlic
  • Snack: Walnuts and pumpkin seeds

Day 6

  • Breakfast: Poached eggs with sautéed asparagus and mushrooms
  • Lunch: Chicken breast salad with spinach, cucumber, and flaxseeds
  • Dinner: Pork loin roast with cauliflower and garlic mash
  • Snack: Cheddar cheese slices with sliced bell peppers

Day 7

  • Breakfast: Eggs scrambled with ground beef and spinach
  • Lunch: Cod fillets grilled with lemon, served with a side of green beans
  • Dinner: Turkey breast baked with a side of steamed broccoli and carrots
  • Snack: Avocado slices with a sprinkle of salt and lemon

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⚠️ Keep in mind

As with any dietary change, it is recommended to consult with a healthcare professional or registered dietitian before changing your dietary habits.