30-day meal plan for one person
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Listonic team
Updated on Oct 1, 2024
Cooking for one? A 30-Day Meal Plan for One Person can simplify your meals. In this guide, we'll help you create tasty, portion-perfect dishes that are easy to make and enjoy on your own. Enjoy stress-free solo dining!
Meal plan grocery list
Meats
Chicken breast
Ground beef
Salmon fillets
Dairy & eggs
Eggs
Greek yogurt
Milk
Cheddar cheese
Butter
Dry goods
Quinoa
Brown rice
Whole wheat pasta
Oats
Fresh grocery
Potatoes
Carrots
Broccoli
Spinach
Bell peppers
Tomatoes
Cucumbers
Onions
Garlic
Apples
Bananas
Strawberries
Blueberries
Oranges
Lemons
Avocado
Snacks & sweets
Almonds
Cans & jars
Canned tuna
Bakery
Whole wheat bread
Plant based
Black beans
Spices & sauces
Olive oil
Meal plan overview
Cooking for one is simple with the 30-Day Meal Plan for One Person. This plan provides easy, single-serving recipes that are both delicious and convenient. You'll find a variety of meals that are perfect for solo dining, without the hassle of leftovers.
Each day, you'll get meal ideas tailored to one person, making meal prep and cleanup a breeze. This plan ensures you enjoy nutritious and satisfying meals, even when cooking for yourself.
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Foods to eat
Lean Proteins: Chicken, turkey, and tofu are great options for maintaining muscle and keeping you full.
Whole Grains: Brown rice, quinoa, and whole wheat pasta provide essential fiber and nutrients.
Fresh Vegetables: Broccoli, spinach, and bell peppers for a variety of vitamins and minerals.
Fruits: Apples, bananas, and berries are excellent for snacking and adding natural sweetness.
Healthy Fats: Avocados, olive oil, and nuts for essential fatty acids and satiety.
✅Tip
Foods not to eat
Processed Snacks: Chips, cookies, and other packaged snacks that offer little nutritional value.
Sugary Beverages: Sodas, energy drinks, and sweetened coffee that can spike blood sugar levels.
Refined Carbs: White bread, pastries, and white rice, which lack fiber and nutrients.
Fried Foods: French fries, fried chicken, and other greasy foods that can be high in unhealthy fats.
High-Sodium Foods: Canned soups, frozen dinners, and processed meats that can lead to water retention and high blood pressure.
Main benefits
Following a 30-day meal plan for one person is excellent for reducing food waste since you’re preparing meals tailored to single servings. This approach can also save you money by precisely budgeting for your grocery needs without over-purchasing. Another advantage is the flexibility to experiment with different recipes without the need for large portions. It’s also easier to manage your dietary preferences and restrictions when cooking just for yourself.
Recommended nutrient breakdown
Protein: 15%
Fat: 30%
Carbs: 50%
Fiber: 3%
Other: 2%
How to budget on this meal plan
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Extra tips
Here are some easy-to-prepare snacks for one person:
- Apple slices with peanut butter
- Carrot sticks with hummus
- Greek yogurt with honey and nuts
- Mixed nuts and seeds
- Whole grain crackers with cheese
- Fresh fruit like berries or a banana
- Air-popped popcorn with a sprinkle of nutritional yeast
For a single-person meal plan, drink options include water with a splash of lemon or cucumber, green tea for its antioxidants, and black coffee without added sugar. Smoothies made from a variety of fruits and vegetables can provide extra nutrients. Unsweetened almond or soy milk offers a low-calorie alternative to dairy, and herbal teas like chamomile or peppermint can aid digestion and relaxation.
Meal plan suggestion
Day 1
- Breakfast:Greek yogurt with blueberries and almonds
- Lunch:Grilled chicken breast with quinoa and steamed broccoli
- Dinner:Baked salmon with brown rice and sautéed spinach
- Snack:Apple slices with cheddar cheese
Day 2
- Breakfast:Oatmeal with sliced bananas and strawberries
- Lunch:Ground beef and black bean stuffed bell peppers
- Dinner:Chicken breast with whole wheat pasta and tomato sauce
- Snack:Cucumber slices with avocado spread
Day 3
- Breakfast:Scrambled eggs with spinach and tomatoes
- Lunch:Salmon salad with mixed greens, cucumbers, and lemon vinaigrette
- Dinner:Ground beef and quinoa stuffed bell peppers
- Snack:Orange slices and almonds
Day 4
- Breakfast:Smoothie with Greek yogurt, strawberries, and banana
- Lunch:Tuna salad with mixed greens, tomatoes, and cucumbers
- Dinner:Baked chicken breast with roasted potatoes and carrots
- Snack:Whole wheat bread with butter and garlic
Day 5
- Breakfast:Oatmeal with blueberries and sliced almonds
- Lunch:Grilled salmon with quinoa and steamed broccoli
- Dinner:Ground beef and black bean chili
- Snack:Apple slices with cheddar cheese
Day 6
- Breakfast:Scrambled eggs with spinach and tomatoes
- Lunch:Chicken breast with brown rice and sautéed bell peppers
- Dinner:Salmon fillet with whole wheat pasta and lemon garlic sauce
- Snack:Orange slices and almonds
Day 7
- Breakfast:Greek yogurt with blueberries and sliced banana
- Lunch:Ground beef and quinoa stuffed bell peppers
- Dinner:Baked chicken breast with roasted potatoes and broccoli
- Snack:Cucumber slices with avocado spread
Want to learn more?
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