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7-day Meal Plan For One Person

Living solo and need a meal plan? Our 7-day meal plan for one person is perfectly portioned for individual needs. Discover how to make delicious, single-serving meals and efficiently turn them into a shopping list. Let's make solo dining both fun and healthy!

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Meal plan grocery list

  • Greek yogurt
  • Honey
  • Mixed berries
  • Chicken breast
  • Romaine lettuce
  • Whole grain croutons
  • Salmon
  • Roasted vegetables
  • Quinoa
  • Oatmeal
  • Banana
  • Cinnamon

  • Turkey
  • Avocado
  • Whole grain bread
  • Tofu
  • Mixed vegetables
  • Brown rice
  • Eggs
  • Spinach
  • Quinoa
  • Chickpeas
  • Cucumber
  • Feta cheese

  • Sweet potato
  • Green beans
  • Smoothie
  • Almond milk
  • Chia seeds
  • Lentil soup
  • Mixed greens salad
  • Cod
  • Asparagus
  • Wild rice
  • Avocado
  • Poached egg

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Article Reviewed
• Written by our editorial team.
• Published on December 19, 2023.
• Updated on June 21, 2024.

Meal plan overview

Living solo? Our 7-day meal plan for one person is perfectly portioned for individual needs. It's all about making single-serving meals that are both delicious and nutritious.

From easy-to-prepare dishes to varied flavors, this plan makes solo dining fun and healthy. It's tailored to fit a busy lifestyle while keeping health in check.

Foods to eat

  • Lean Proteins: Include chicken breast, turkey, fish, tofu, and legumes for a balanced source of protein.
  • Whole Grains: Opt for brown rice, quinoa, oats, and whole wheat products for sustained energy.
  • Fruits: Enjoy a variety of fresh fruits like apples, bananas, berries, and oranges.
  • Vegetables: Include a mix of colorful vegetables such as broccoli, spinach, carrots, and bell peppers.
  • Healthy Fats: Incorporate avocados, nuts, seeds, and olive oil for essential fatty acids.
  • Dairy or Dairy Alternatives: Choose low-fat or non-dairy options like yogurt and milk for calcium.
  • Legumes: Add beans, lentils, and chickpeas for plant-based protein and fiber.
  • Whole Grain Bread or Wraps: Use for sandwiches or wraps with various fillings.
  • Eggs: Prepare eggs in different ways for a versatile and protein-rich option.
  • Nuts and Seeds: Snack on almonds, walnuts, and seeds for additional nutrients.
  • Herbs and Spices: Use a variety of herbs and spices to enhance flavor without added calories.
  • Water: Stay hydrated with plenty of water throughout the day.
✅ Tip

Prepare and freeze portions of meals to minimize waste and ensure variety throughout the week.

Foods not to eat

  • Processed Foods: Minimize intake of highly processed snacks, frozen meals, and fast food.
  • Sugary Beverages: Avoid sugary sodas, energy drinks, and excessive fruit juices.
  • Excessive Added Sugars: Limit consumption of candies, desserts, and sweetened snacks.
  • Highly Processed Meats: Reduce intake of processed sausages, bacon, and deli meats.
  • White Bread and Refined Grains: Choose whole grains over refined options for better nutrition.
  • High-Fat Snacks: Be mindful of excessive consumption of high-calorie snacks.
  • Alcohol: Consume alcohol in moderation, if at all.
  • Excessive Caffeine: Limit caffeine intake, especially in the evening.
  • Unhealthy Cooking Oils: Opt for healthier cooking oils like olive oil and avoid excessive use of unhealthy fats.
  • Processed Desserts: Limit intake of cakes, cookies, and pastries.

Main benefits

The 7-Day Meal Plan For One Person is tailored for individual servings, making meal preparation and planning convenient for a single person. This plan focuses on easy-to-make, balanced meals that cover essential nutrients. It encourages portion control and reduces the likelihood of food waste. The flexibility of the plan allows for customization based on personal preferences and dietary requirements, providing a practical and enjoyable approach to nourishing oneself with minimal effort.

How to budget on this meal plan

To budget this 7-day meal plan for one person, consider buying staples like oats, quinoa, brown rice, and lentils in bulk. Choose seasonal fruits and vegetables for better prices and freshness. Opt for frozen mixed berries and vegetables like green beans and broccoli to save money and reduce waste. Buy larger cuts of meat like chicken and turkey breasts, and portion them for multiple meals. Eggs and canned tuna are cost-effective protein sources. Plan meals that reuse ingredients across different dishes to minimize buying a wide variety of items. Look for sales and store brands for items like almond milk, nuts, and pancake mix.

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Extra tips ✨

Any healthy snack ideas?

Simple, easy-to-prepare snacks ideal for single servings:

  • A small handful of mixed nuts
  • One piece of fresh fruit (like an apple or banana)
  • Yogurt with a sprinkle of granola
  • Hard-boiled egg
  • Single-serve cheese with whole grain crackers
  • Peanut butter on a rice cake
  • Vegetable sticks with a small dip portion
What should I drink on this meal plan?

When dieting alone, choose beverages that align with your personal nutritional needs. Water is a staple for hydration. Herbal teas can offer relaxation and health benefits. If you enjoy caffeine, a moderate amount of coffee can be invigorating. Freshly squeezed juices provide vitamins but be mindful of sugar content. Occasional indulgence in your favorite beverage can make the diet more enjoyable.

How to get even more nutrients?

For individuals, a personalized diet plan can be incredibly effective. It's about understanding your own nutritional needs and preferences. Opt for a balanced mix of proteins, carbs, and fats tailored to your activity level and health goals. Include a variety of fruits and vegetables for a wide range of nutrients. Cooking for one offers the flexibility to experiment with new ingredients and recipes, making healthy eating both fun and personal.

Meal plan suggestions

7-Day Meal Plan for One Person

Note: This meal plan is designed for a single individual, focusing on balanced and varied meals that are simple to prepare. Portion sizes can be adjusted based on personal dietary needs and preferences.

Day 1

  • Breakfast: Greek yogurt with honey and mixed berries (calories: 300)
  • Lunch: Chicken Caesar salad with whole grain croutons (calories: 400)
  • Dinner: Baked salmon with roasted vegetables and quinoa (calories: 500)

Day 2

  • Breakfast: Oatmeal with sliced banana and a sprinkle of cinnamon (calories: 350)
  • Lunch: Turkey and avocado sandwich on whole grain bread (calories: 400)
  • Dinner: Stir-fried tofu with mixed vegetables and brown rice (calories: 450)

Day 3

  • Breakfast: Scrambled eggs with spinach and whole grain toast (calories: 350)
  • Lunch: Quinoa salad with chickpeas, cucumber, and feta cheese (calories: 400)
  • Dinner: Grilled chicken breast with sweet potato and green beans (calories: 500)

Day 4

  • Breakfast: Smoothie with spinach, banana, almond milk, and chia seeds (calories: 300)
  • Lunch: Lentil soup with a side of mixed greens salad (calories: 400)
  • Dinner: Baked cod with roasted asparagus and wild rice (calories: 500)

Day 5

  • Breakfast: Whole grain toast with avocado and a poached egg (calories: 350)
  • Lunch: Grilled vegetable and hummus sandwich on whole grain bread (calories: 400)
  • Dinner: Beef stir-fry with bell peppers, broccoli, and brown rice (calories: 500)

Day 6

  • Breakfast: Greek yogurt with granola and sliced almonds (calories: 300)
  • Lunch: Chicken noodle soup with a side of whole grain roll (calories: 400)
  • Dinner: Grilled shrimp with vegetable stir-fry and quinoa (calories: 450)

Day 7

  • Breakfast: Pancakes with fresh berries and maple syrup (calories: 350)
  • Lunch: Tuna salad with mixed greens and whole grain crackers (calories: 400)
  • Dinner: Roast chicken with roasted potatoes and steamed Brussels sprouts (calories: 500)

Snacks: Fresh fruits, nuts, cheese sticks, and vegetable sticks with dip can be enjoyed between meals as needed.

Remember to drink plenty of water throughout the day and adjust the portion sizes and ingredients according to your dietary needs and preferences.

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⚠️ Keep in Mind

As with any dietary change, it is recommended to consult with a healthcare professional or registered dietitian before changing your dietary habits.

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Article Reviewed
• Written by our editorial team.
• Published on December 19, 2023.
• Updated on June 21, 2024.