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Meal Plan For Mediterranean Diet

Embarking on a Mediterranean journey? You're in for a treat! Discover the secrets of a 7-day Mediterranean diet meal plan and how it can invigorate your health. This article will guide you through a flavorful world of nutritious foods and show you how to turn these meals into an efficient shopping list. Let's set sail!

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Meal plan grocery list

  • Greek Yogurt
  • Honey
  • Mixed Berries
  • Mixed Greens
  • Cherry Tomatoes
  • Cucumber
  • Feta Cheese
  • Olives
  • Chicken
  • Salmon
  • Zucchini

  • Eggplant
  • Bell Peppers
  • Quinoa
  • Spinach
  • Whole Grain Toast
  • Eggs
  • Hummus
  • Whole Grain Tortilla
  • Sweet Potatoes
  • Green Beans
  • Granola

  • Banana
  • Tuna
  • Balsamic Vinaigrette
  • Shrimp
  • Asparagus
  • Brown Rice
  • Avocado
  • Cod
  • Carrots
  • Onions
  • Almonds
  • Falafel

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Meal plan overview

The Mediterranean diet emphasizes fruits, vegetables, whole grains, and lean proteins, with a focus on olive oil and seafood. Rich in olive oil and seafood, it's not just good for you, but also a delight for the taste buds.

What's great about this diet is its link to reduced risk of heart disease and other chronic conditions. It's a sustainable way of eating that's as good for the planet as it is for your body. Plus, it's super versatile – perfect for anyone who loves a bit of culinary exploration!

Foods to eat

  • Vegetables: Tomatoes, cucumbers, kale, spinach, bell peppers, and more.
  • Fruits: Olives, grapes, figs, dates, and a variety of berries.
  • Whole Grains: Quinoa, brown rice, barley, whole wheat, and bulgur.
  • Legumes: Chickpeas, lentils, and various beans.
  • Fish and Seafood: Salmon, mackerel, sardines, shrimp, and other seafood.
  • Nuts and Seeds: Almonds, walnuts, chia seeds, flaxseeds, and pistachios.
  • Healthy Fats: Olive oil, avocados, and olives.
  • Dairy: Greek yogurt and feta cheese in moderation.
  • Herbs and Spices: Basil, oregano, rosemary, garlic, and cumin.
✅ Tip

Embrace the variety of seafood available, incorporating fish like sardines and mackerel that are rich in omega-3 fatty acids.

Foods not to eat

  • Processed Meats: Sausages, bacon, and other highly processed meats.
  • Refined Grains: White bread, pasta, and other refined grains.
  • Sweets and Pastries: Candy, cakes, cookies, and other sugary treats.
  • Sweetened Beverages: Soda, energy drinks, and sugary fruit juices.
  • Processed and Fried Foods: Fast food, fried snacks, and processed snacks.
  • Excessive Red Meat: Limit consumption of red meat and opt for leaner cuts.
  • Highly Processed Dairy: Sweetened yogurts and heavily processed cheeses.
  • Trans Fats: Avoid foods containing hydrogenated oils and trans fats.
  • Excessive Salt: Minimize salt intake by choosing fresh foods over processed options.

Main benefits

The Meal Plan For Mediterranean Diet offers a balanced and heart-healthy approach to nutrition. Rich in fruits, vegetables, whole grains, and lean proteins, this meal plan provides a variety of nutrients essential for overall well-being. The emphasis on olive oil, nuts, and fatty fish supports cardiovascular health, while the abundance of antioxidants from colorful fruits and vegetables combats oxidative stress. With a balanced mix of carbohydrates, proteins, and healthy fats, the Mediterranean Diet supports sustained energy. Additionally, this meal plan encourages a mindful approach to eating, social connections, and regular physical activity, contributing to overall longevity and weight management.

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🎓 Recommended nutrient breakdown

Fat

Carbs

Protein

Fiber

Other

Food alternatives

The Mediterranean diet emphasizes whole foods, healthy fats, and lean proteins. Here are some beneficial alternatives:

  • Replace Greek yogurt with plain skyr for a higher protein, creamy alternative.
  • Instead of quinoa, try farro for a hearty, nutrient-dense grain.
  • Switch whole grain toast with sourdough bread for a flavorful, easy-to-digest option.
  • Use mackerel instead of tuna for an omega-3 rich fish with a different flavor.
  • Substitute chicken with turkey breast for a lean protein alternative.

How to budget on this meal plan

To budget this Mediterranean diet meal plan, prioritize buying seasonal vegetables like zucchini, eggplant, and bell peppers. Opt for dried beans and grains in bulk, such as brown rice and quinoa. Use eggs and canned tuna as cost-effective protein sources. Limit more expensive items like salmon, shrimp, and cod to special occasions. Incorporate homemade hummus and falafel for affordable, nutritious options.

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Extra tips

Any healthy snack ideas?

Mediterranean diet-friendly snacks that are both healthy and delicious:

  • Greek yogurt with honey and walnuts
  • Sliced apple with almond butter
  • Whole grain pita with hummus
  • Mixed nuts and dried fruits
  • Fresh vegetable sticks with tzatziki
  • Olive tapenade on whole grain crackers
  • Cucumber slices topped with feta cheese and herbs
What should I drink on this meal plan?

The Mediterranean diet emphasizes beverages that complement its heart-healthy focus. Water is the mainstay for hydration. Moderate consumption of red wine is characteristic, offering potential heart benefits. Herbal teas, like green tea, are rich in antioxidants. Fresh fruit juices, in moderation, provide vitamins. Coffee is also enjoyed but in moderation.

How to get even more nutrients?

Revisiting the Mediterranean diet, it’s a great model for eating well and getting a lot of nutrients. This diet includes a variety of fruits, vegetables, whole grains, and legumes that provide essential vitamins, minerals, and fiber. Healthy fats come from olive oil and nuts, while lean sources of protein like fish and poultry keep meals heart-healthy and satisfying. This diet is not only about enjoying delicious foods but also about creating a sustainable, health-promoting lifestyle.

Meal plan suggestions

7-Day Meal Plan for Mediterranean Diet

Day 1

  • Breakfast: Greek yogurt with honey and mixed berries
  • Lunch: Mediterranean salad with mixed greens, cherry tomatoes, cucumber, feta cheese, olives, and grilled chicken
  • Dinner: Grilled salmon with roasted vegetables (zucchini, eggplant, bell peppers) and quinoa

Calories: 1500  Fat: 47g  Carbs: 80g  Protein: 78g

Day 2

  • Breakfast: Omelette with spinach, feta cheese, and whole grain toast
  • Lunch: Hummus and vegetable wrap with whole grain tortilla
  • Dinner: Grilled chicken with roasted sweet potatoes and green beans

Calories: 1500  Fat: 48g  Carbs: 100g  Protein: 65g

Day 3

  • Breakfast: Greek yogurt with granola and sliced banana
  • Lunch: Mediterranean tuna salad with mixed greens, cherry tomatoes, cucumber, olives, and balsamic vinaigrette
  • Dinner: Grilled shrimp with roasted asparagus and brown rice

Calories: 1550  Fat: 40g  Carbs: 95g  Protein: 73g

Day 4

  • Breakfast: Whole grain toast with avocado and scrambled eggs
  • Lunch: Greek salad with mixed greens, cherry tomatoes, cucumber, feta cheese, olives, and grilled chicken
  • Dinner: Baked cod with roasted vegetables (carrots, onions, bell peppers) and quinoa

Calories: 1550  Fat: 55g  Carbs: 75g  Protein: 78g

Day 5

  • Breakfast: Greek yogurt with honey and sliced almonds
  • Lunch: Falafel wrap with hummus, mixed greens, and whole grain tortilla
  • Dinner: Grilled chicken with roasted sweet potatoes and green beans

Calories: 1550  Fat: 45g  Carbs: 100g  Protein: 70g

Day 6

  • Breakfast: Omelette with spinach, feta cheese, and whole grain toast
  • Lunch: Mediterranean tuna salad with mixed greens, cherry tomatoes, cucumber, olives, and balsamic vinaigrette
  • Dinner: Grilled shrimp with roasted asparagus and brown rice

Calories: 1500  Fat: 48g  Carbs: 90g  Protein: 70g

Day 7

  • Breakfast: Whole grain toast with avocado and scrambled eggs
  • Lunch: Greek salad with mixed greens, cherry tomatoes, cucumber, feta cheese, olives, and grilled chicken
  • Dinner: Baked cod with roasted vegetables (carrots, onions, bell peppers) and quinoa

Calories: 1550  Fat: 55g  Carbs: 75g  Protein: 78g

These values are approximate and can vary slightly based on specific portion sizes and preparation methods.

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⚠️ Keep in mind

As with any dietary change, it is recommended to consult with a healthcare professional or registered dietitian before changing your dietary habits.