Diabetic meal plan for carnivore diet
Experience the carnivore diet with a diabetic twist using the Diabetic Meal Plan for Carnivore Diet. This plan features high-protein meals like grilled chicken, fish salads, and omelets, all carefully portioned to support blood sugar management in a high-protein, low-carb diet format.
Meal plan grocery list
Eggs
Butter
Chicken breast
Broccoli
Beef jerky
Salmon fillets
Asparagus
Bacon
Beef burger patties
Cheese
Lettuce
Pork rinds
Lamb chops
Spinach
Sausage links
Ghee
Duck breast
Brussels sprouts
Smoked salmon
Ribeye steak
Mushrooms
Ham
Turkey breast
Avocado
Beef liver pâté
Shrimp
Garlic
Steak
Tuna steak
Seaweed salad
Beef bone broth
Chicken (for roasting)
Pork sausages
Lamb kebabs
Tzatziki sauce
Beef brisket
Halibut fillet
Lemon
Chicken liver pâté
Pork chops
Kale
Prime rib
Horseradish sauce
Meal plan overview
The Diabetic Meal Plan for Carnivore Diet adapts the high-protein, meat-based carnivore diet to suit the needs of individuals with diabetes. It includes a variety of lean meats, fish, and eggs, focusing on controlling carbohydrate intake while ensuring balanced blood sugar levels.
This plan offers a unique approach for diabetics to explore a carnivore diet, emphasizing protein sources that are diabetic-friendly and nutritious.
Foods to eat
- Lean Proteins: Chicken, turkey, and fish.
- Fruits and Vegetables: Berries, apples, leafy greens, and broccoli.
- Whole Grains: Brown rice, quinoa, and gluten-free oats.
- Healthy Fats: Olive oil and avocados.
- Herbs and Spices: To add flavor without using allergenic ingredients.
✅ Tip
Foods not to eat
- Alcohol: Can worsen liver health.
- Fried and Fatty Foods: High in unhealthy fats.
- Added Sugars: Sodas, candies, and sugary snacks.
- Refined Carbohydrates: White bread and pasta.
- Common Allergens: Nuts, dairy, gluten, eggs, and shellfish.
Main benefits
The Allergen-Free Meal Plan for Fatty Liver is designed to support liver health while avoiding common allergens. It includes a variety of fruits, vegetables, lean proteins, and whole grains, focusing on foods that are low in fat and high in fiber to help improve liver function.
🎓 Recommended nutrient breakdown
Fat
Carbs
Protein
Fiber
Other
Food alternatives
To align your carnivore diet with diabetes management, try these nutrient-dense substitutions:
- For a protein boost, bison steak can be used instead of ribeye steak, offering a leaner option.
- To diversify fats, duck fat can replace butter in cooking for richer flavor.
- For a different protein source, venison can substitute for lamb chops or beef patties.
- To add variety, bone broth can be used as a base for soups instead of just beef bone broth.
- For a rich source of collagen, oxtail can be used in stews and slow-cooked meals instead of other cuts.
How to budget on this meal plan
Extra tips
Any healthy snack ideas?
Meat-based snacks suitable for diabetics following a carnivore diet:
- Beef jerky (unsweetened, low sodium)
- Pork rinds
- Hard-boiled eggs
- Canned tuna or salmon
- Baked chicken strips
- Grilled shrimp
- Sliced deli meats (low sodium)
What should I drink on this meal plan?
When following a carnivore diet as a diabetic, staying well-hydrated is essential, with water being the most important beverage. Bone broth serves as a nourishing option, rich in electrolytes and nutrients. For some variety, consider unsweetened herbal teas. It's crucial to steer clear of sugary and carb-containing drinks.
How to get even more nutrients?
Meal plan suggestion
Diabetic Meal Plan for Carnivore Diet
Day 1
- Breakfast: Scrambled eggs cooked in butter (calories: 300, protein: 20g, fat: 22g)
- Lunch: Grilled chicken breast with a side of steamed broccoli (calories: 350, protein: 30g, fat: 15g)
- Snack: Beef jerky (calories: 150, protein: 15g, fat: 8g)
- Dinner: Pan-seared salmon fillet with asparagus spears (calories: 400, protein: 25g, fat: 20g)
Day 2
- Breakfast: Bacon and eggs (calories: 320, protein: 15g, fat: 28g)
- Lunch: Beef burger patty topped with cheese, served with a side of lettuce (calories: 400, protein: 25g, fat: 30g)
- Snack: Pork rinds (calories: 200, protein: 15g, fat: 15g)
- Dinner: Grilled lamb chops with a side of sautéed spinach (calories: 450, protein: 30g, fat: 35g)
Day 3
- Breakfast: Sausage links cooked in ghee (calories: 350, protein: 20g, fat: 30g)
- Lunch: Pan-seared duck breast with Brussels sprouts (calories: 380, protein: 25g, fat: 25g)
- Snack: Smoked salmon slices (calories: 180, protein: 20g, fat: 10g)
- Dinner: Ribeye steak with grilled mushrooms (calories: 500, protein: 35g, fat: 40g)
Day 4
- Breakfast: Omelette with ham and cheese (calories: 350, protein: 25g, fat: 25g)
- Lunch: Turkey breast slices with avocado (calories: 320, protein: 30g, fat: 15g)
- Snack: Beef liver pâté (calories: 200, protein: 10g, fat: 15g)
- Dinner: Grilled shrimp skewers with garlic butter (calories: 380, protein: 30g, fat: 20g)
Day 5
- Breakfast: Steak and eggs (calories: 400, protein: 30g, fat: 30g)
- Lunch: Seared tuna steak with a side of seaweed salad (calories: 380, protein: 35g, fat: 20g)
- Snack: Beef bone broth (calories: 50, protein: 8g, fat: 2g)
- Dinner: Roast chicken with crispy skin (calories: 450, protein: 35g, fat: 35g)
Day 6
- Breakfast: Pork sausages with scrambled eggs (calories: 380, protein: 25g, fat: 30g)
- Lunch: Grilled lamb kebabs with tzatziki sauce (calories: 420, protein: 30g, fat: 30g)
- Snack: Beef brisket slices (calories: 250, protein: 20g, fat: 18g)
- Dinner: Pan-seared halibut fillet with lemon butter sauce (calories: 400, protein: 30g, fat: 25g)
Day 7
- Breakfast: Bacon-wrapped sausages (calories: 380, protein: 20g, fat: 30g)
- Lunch: Grilled pork chops with a side of sautéed kale (calories: 400, protein: 30g, fat: 25g)
- Snack: Chicken liver pâté (calories: 200, protein: 10g, fat: 15g)
- Dinner: Prime rib with horseradish sauce (calories: 500, protein: 35g, fat: 40g)
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⚠️ Keep in mind
Article reviewed
- Written by our editorial team.
- Published on Feb 29, 2024
- Updated on Nov 22, 2024