Indian meal plan for muscle gain
Fuel your workouts and build muscle with the Indian Meal Plan for Muscle Gain. This plan combines the rich flavors of Indian cuisine with the nutrients you need to support muscle growth. Enjoy hearty meals that help you achieve your fitness goals without compromising on taste.
Meal plan grocery list
Chicken breast
Paneer
Lentils
Chickpeas
Eggs
Greek yogurt
Spinach
Broccoli
Cauliflower
Bell peppers
Tomatoes
Onions
Garlic
Ginger
Basmati rice
Quinoa
Sweet potatoes
Almonds
Cashews
Mango
Banana
Apples
Blueberries
Oats
Whole wheat flour
Cottage cheese
Olive oil
Ghee
Turmeric
Cumin
Coriander
Chili powder
Garam masala
Meal plan overview
Build muscle effectively with the Indian Meal Plan for Muscle Gain. This plan focuses on high-protein, nutrient-dense Indian dishes such as tandoori chicken, dal, and paneer tikka. Enjoy meals that provide the energy and protein needed to support muscle growth and recovery.
Each day offers recipes and tips to help you increase your protein intake while enjoying the rich flavors of Indian cuisine. This plan makes it simple to achieve your muscle-building goals with delicious, wholesome meals.
Foods to eat
- Simple Proteins: Grilled chicken, plain tofu, and mild fish like cod can be less intimidating for picky eaters.
- Familiar Fruits: Apples, bananas, and grapes are often more accepted due to their common flavors.
- Mild Vegetables: Carrots, cucumbers, and green beans are usually more palatable for picky eaters.
- Whole Grains: Oatmeal, whole wheat bread, and brown rice can be introduced gradually.
- Dairy or Alternatives: Yogurt, cheese, and plant-based milks like almond or soy milk can be included for calcium.
✅ Tip
Foods not to eat
- Strong Flavors: Avoid spicy, overly seasoned, or exotic dishes that might be off-putting.
- Unfamiliar Textures: Stay away from slimy or mushy foods that picky eaters often dislike.
- Processed Snacks: Cut down on chips, candy, and other snack foods that can crowd out nutritious options.
- Artificial Additives: Avoid foods with artificial colors, flavors, and preservatives that can be unappealing.
- Complex Dishes: Steer clear of casseroles and mixed dishes that hide ingredients, which can cause distrust.
Main benefits
Following a 30-day meal plan for picky eaters can expand your palate by gradually introducing new foods in a manageable way. This plan is designed to make healthy eating more enjoyable, reducing mealtime battles and stress. It also ensures balanced nutrition, addressing any dietary deficiencies that might arise from limited food choices. Additionally, the plan can foster a more positive relationship with food, encouraging mindful eating habits.
🎓 Recommended nutrient breakdown
Fat
Carbs
Protein
Fiber
Other
Food alternatives
To support muscle gain with nutrient-rich Indian meals, try these versatile substitutions:
- For a high-protein breakfast, moong dal chilla can replace whole wheat flour in pancakes.
- To boost healthy fats, ground flaxseeds can replace cashews in curries and smoothies.
- For added protein, Greek yogurt can replace regular yogurt in raitas and smoothies.
- To increase fiber, whole wheat couscous can replace basmati rice in meals.
- For a nutrient-dense snack, boiled eggs with spices can replace cottage cheese in salads.
How to budget on this meal plan
Extra tips
Any healthy snack ideas?
Here are some muscle-gain friendly Indian snacks:
- Paneer cubes with spices
- Boiled eggs with a dash of black salt
- Roasted almonds and walnuts
- Sprouted moong dal salad
- Greek yogurt with honey
- Chicken tikka
- Protein smoothies with banana and almond milk
What should I drink on this meal plan?
For muscle gain, drink options include protein shakes made with whey or plant-based protein powder, lassi (without added sugar), and smoothies made with fruits, yogurt, and protein powder. Hydrate with water and herbal teas like ginger tea for additional health benefits. Avoid sugary drinks and focus on nutrient-rich options.
How to get even more nutrients?
Meal plan suggestion
Indian Meal Plan for Muscle Gain
Day 1
- Breakfast: Oats cooked with diced apples, topped with chopped almonds and a dollop of Greek yogurt
- Lunch: Grilled chicken breast with turmeric and cumin, served with quinoa and sautéed spinach
- Dinner: Paneer tikka skewers with bell peppers and onions, served with a side of basmati rice
- Snack: Mango and banana smoothie with Greek yogurt
Day 2
- Breakfast: Whole wheat flour pancakes topped with blueberries and honey
- Lunch: Lentil curry with tomatoes and garlic, served over quinoa
- Dinner: Stir-fried broccoli, cauliflower, and bell peppers with paneer cubes in garam masala
- Snack: Handful of cashews and a sliced apple
Day 3
- Breakfast: Scrambled eggs with onions, tomatoes, and spinach
- Lunch: Chickpea salad with diced cucumbers, tomatoes, and a lemon-olive oil dressing
- Dinner: Chicken breast cooked in a creamy tomato sauce with garam masala, served with basmati rice
- Snack: Cottage cheese mixed with sliced bananas and honey
Day 4
- Breakfast: Greek yogurt with sliced mango and a sprinkle of crushed almonds
- Lunch: Quinoa and sweet potato pilaf with sautéed bell peppers
- Dinner: Paneer and spinach curry served with whole wheat roti
- Snack: Boiled eggs seasoned with chili powder and salt
Day 5
- Breakfast: Oatmeal cooked with diced apple, topped with chopped cashews
- Lunch: Lentil soup with carrots, tomatoes, and spinach
- Dinner: Grilled chicken tikka with roasted bell peppers, served with a side of cauliflower rice
- Snack: Greek yogurt mixed with blueberries and a drizzle of honey
Day 6
- Breakfast: Banana pancakes made with whole wheat flour and topped with sliced almonds
- Lunch: Chickpea and tomato curry served with basmati rice
- Dinner: Broccoli and paneer stir-fry with onions and bell peppers, seasoned with turmeric and cumin
- Snack: Apple slices with a handful of cashews
Day 7
- Breakfast: Scrambled eggs with garlic, onions, and tomatoes, served with a side of sautéed spinach
- Lunch: Quinoa salad with roasted sweet potatoes, bell peppers, and a lemon-olive oil dressing
- Dinner: Chicken cooked in a creamy spinach sauce, served with whole wheat roti
- Snack: Cottage cheese with sliced mango and a sprinkle of chili powder
Want to learn more?
⚠️ Keep in mind
Article reviewed
- Written by Roxana Grabowska
- Published on Jun 3, 2024
- Updated on Oct 1, 2024