9 Foods You Can Eat Without Chewing
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Written by Listonic Team
Last update on October 3, 2024
Smoothie
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Smoothies are a nutritious and easy-to-consume option that requires no chewing. Made from blended fruits, vegetables, yogurt, and other ingredients, smoothies can be tailored to meet your dietary needs and preferences. They’re a great way to pack in vitamins, minerals, and protein while enjoying a delicious and satisfying meal or snack.
Mashed potatoes
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Mashed potatoes are soft and smooth, making them an ideal choice when chewing is difficult or uncomfortable. They can be easily prepared with butter, milk, or broth for added flavor and nutrients. Mashed potatoes are comforting, filling, and gentle on the digestive system.
Nutrition per 100g: 🔥 83 kcal, 19 carbs, 2 protein, 0 fat
Yogurt
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Yogurt is a creamy, protein-rich food that’s easy to eat without chewing. It’s available in various flavors and can be enhanced with soft fruits or honey for added taste. Yogurt also contains probiotics, which support digestive health, making it a nutritious and easy-to-consume option.
Nutrition per 100g: 🔥 59 kcal, 4 carbs, 10 protein, 0 fat
Applesauce
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Applesauce is a smooth, pureed fruit option that’s easy to swallow and requires no chewing. It’s naturally sweet and can be enjoyed on its own or as a side dish. Applesauce is also a good source of fiber and vitamin C, making it a healthy and convenient choice.
Nutrition per 100g: 🔥 68 kcal, 18 carbs, 0 protein, 0 fat
Pudding
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Pudding is a soft, creamy dessert that’s perfect for when you need to avoid chewing. Available in various flavors like chocolate, vanilla, and butterscotch, pudding is a satisfying treat that’s easy to eat. It can also be made at home with milk or plant-based alternatives for a personalized touch.
Nutrition per 100g: 🔥 130 kcal, 22 carbs, 3 protein, 4 fat
Soup
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Soup, especially when pureed or broth-based, is an excellent option for those who need to avoid chewing. Soups can be rich in nutrients, especially if made with vegetables, legumes, or lean proteins. They provide hydration and warmth, making them a comforting and nourishing choice.
Nutrition per 100g: 🔥 50 kcal, 6 carbs, 2 protein, 2 fat
Ice cream
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Ice cream is a soft and creamy treat that melts in your mouth, requiring no chewing. While it’s a dessert, ice cream can be enjoyed in moderation as a soothing and enjoyable option, especially for those recovering from dental work or surgery. Opt for lower sugar or frozen yogurt alternatives for a healthier option.
Nutrition per 100g: 🔥 207 kcal, 24 carbs, 4 protein, 11 fat
Cottage cheese
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Cottage cheese is a soft, protein-packed food that’s easy to eat without chewing. It has a mild flavor and can be enjoyed on its own or paired with soft fruits like peaches or berries. Cottage cheese provides essential nutrients like calcium and phosphorus, supporting bone health.
Nutrition per 100g: 🔥 98 kcal, 3 carbs, 11 protein, 4 fat
Avocado
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Avocado is a soft, creamy fruit that’s incredibly easy to eat and packed with nutrients. Its smooth texture makes it ideal for those who need gentle, easy-to-swallow foods. Avocados are rich in healthy monounsaturated fats, which are beneficial for heart health, and they provide a good source of fiber, vitamins, and minerals, including potassium and vitamin E.
Whether enjoyed on its own, mashed into guacamole, or blended into a smoothie, avocado offers a delicious, nutritious option that requires no chewing and is satisfying and nourishing. Its versatility and rich, buttery flavor make it a favorite for many, especially for those seeking a gentle and wholesome food.
Nutrition per 100g: 🔥 160 kcal, 9 carbs, 2 protein, 15 fat
👨⚕️️ Medical disclaimer
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Smoothie, Mashed potatoes, Yogurt
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